Adobong Baboy

Pork Stew with Soy Sauce and Vinegar Adobong Baboy 💜 For a Filipino meal that has 10,000 recipe variations, how can you go wrong with Adobo? Anyone who has eaten this dish would most likely claim their, their mom’s, or their lola’s version is the “best” in the universe. All we can say is that … Continue reading Adobong Baboy

Pocherong Baboy

Pork Stewed with Plantains Pocherong Baboy 💜 Today we excused ourselves from exerting too much effort preparing our meal. Although feeling lethargic, no way will we compromise the quality of the food we were going to cook. For instance, instead of adding tomato sauce to flavor the Pochero like what most Filipinos do, we selected … Continue reading Pocherong Baboy